2020 has been quite a year and we have all been impacted both personally and professionally. While businesses across all sectors have seen unprecedented challenges, the plant-based food market as a whole continues to see substantial growth and even bigger potential.
In this 1-hour webinar including Q&A, plant-based business consultant and host of the Plantbased Business Hour, Elysabeth Alfano breaks down the major shifts from 2020 and shares trends for 2021. More than just the stats, Elysabeth share the implications for such changes for food buyers, consumers and the veg-curious alike. Join us!
WHEN: Dec 9th, 2pm ET / 11am PT
After receiving her degree from The Thunderbird School of Global Management, Elysabeth Alfano started her career in Brand Marketing with Special K and Frosted Mini Wheats at The Kellogg Company. She then successfully ran her own international company before exiting and focusing on investing. In 2019, she started Plant Powered Consulting to help brands launch and succeed by solidifying branding, growing brand awareness and carving out market share. A seasoned speaker and writer, Elysabeth combines her business acumen, journalism and on-camera skills to host The Plantbased Business Hour and The Plantbased Business Minute. For more information, visit http://elysabethalfano.com or visit her on Linkedin.