5 Key Trends Driving Adoption of Vegan Baking Ingredients

by Mahesh Hegde Veganism has evolved from being a mere fad into a lifestyle adopted by millions of people around the world. The paradigm shift in consumer behavior has meant that market players, cutting across sectors and industries, have had to adapt quickly. The impact of the massive push toward veganism is also palpable in…

Cell Based Tech and the Rapidly Growing Plant Based Food Industry

Although tried and true vegan staples like tofu stir fry, lentils and falafel have served plant based eaters well over the years, the options and palates for new age plant based eaters are transforming. The concept of plant based foods with animal based textures and flavors is becoming a phenomenon. It turns out, consumers desire…

MEATPOULTRY: Tyson Foods Invests in Cultured Meat Company

Tyson Foods joins Cargill, Bill Gates and Richard Branson by investing in Memphis Meats – a company that grows meat products in a lab from animal cells. While cultured meat is not technically plant-based, it is certainly an interesting space to watch as society continues to shift away from traditional animal agriculture towards more cruelty-free options….