NY TIMES: This is No Joke! The Impossible Whopper Debuts at Burger King

It may be April 1, but this announcement is dead serious. News platforms erupted this morning with Burger King dropping the launch of the “Impossible Whopper” at 57 St. Louis locations. BK is the biggest fast casual chain yet to offer a plant-based alternative to a traditional burger. With Carl’s Jr and A&W already sporting…

SKIFT TABLE: Red Robin Turns to Plant-Based Burgers to Increase Sales

It’s no longer a secret that consumers are looking for meat-free options, even at traditionally meat-heavy establishments like All-American burger joints. Red Robin has taken noticed and announced the addition of the Impossible Burger at all 570 of its US locations. The move comes after a disappointing year for Red Robin from a sales perspective….

Food Industry Leaders Come Together to Present Opening Keynote Panel at Plant Based World Conference & Expo

Panelists Include Representatives from Kroger, Compass Group and the Plant Based Foods Association   New York, NY, March 13, 2019 – Ann Beaty, Director, Kroger Merchandising Consulting at 84.51° and Edward Brown,President, Restaurant Associates will join Michele Simon, Executive Director, Plant Based Foods Association for the opening day keynote to discuss The Growth of  the Plant-Based…

Disrupting the Seafood Industry with Chad Sarno

This month, TPBW had the pleasure of chatting with Chad Sarno, Co-founder and VP of Culinary for Good Catch Foods. In this conversation Chad tells the story of Good Catch and offers valuable advice for his colleagues in the culinary space as consumers continue to shift towards healthier, more sustainable foods. Last month we featured…

FOODABLE: Plant-Based is a Cultural Shift

This video from Foodable TV highlights the increasing plant-based shift in both the retail and food service space.  Nearly 50% of food influencers are actively seeking more plant-based options. Major retailers are asking their suppliers for more plant-based products for their shelves and restaurants that have added vegan options to menus have seen an increase…

LIVEKINDLY: JUST Plant-Based Egg Set to Hit Retail and Food Service Locations

Remember that favorite breakfast sandwich you loved before switching to a plant-based diet? New JUST Egg is giving that experience back and is set to be available at food service establishments and retail locations across the United States in the coming months. Check out LIVEKINDLY’s full report here: The product is made from mung beans,…

FORBES: Umami Burger Announces Impossible Burger on All Menus

The popularity of the Impossible Burger continues to grow as gourmet burger chain Umami Burger announces that the plant-based patty will be served at all it’s locations. In another recent win for plant-based eaters, gourmet burger chain Umami Burgerhas announced that the internet famous “bleeding” Impossible Burger will now be the exclusive plant-based burger served at all of its 22…