From Almond Milk to Bean Burger

by Cynthia Davis I never was a big cookbook person. Don’t get me wrong, there are amazing cookbooks for plant-based recipes out there that are must haves like The First Mess by Laura Wright and Eat for the Planet by Nil Zacharias and Gene Stone. The First Mess is my reference for making plant-based milks…

FOOD NAVIGATOR: An Eye on Unsweetened Plant-Based Milks

Food Navigator puts a spotlight on the trend towards plant-based milks without added sweeteners. VIDEO Califia Farms: ‘Unsweetened products are driving volume in plant-based milks, and oatmilk really delivers with no added sugar’ 23-Jan-2019 By Elaine Watson While Califia Farms’ barista blend oatmilk was designed to deliver exceptional performance for the specialty coffee trade, oatmilk also…