This article from Food & Wine discusses how plant-based alternatives are infiltrating the mainstream food culture. The recent addition of the Impossible Burger to Air New Zealand’s LA to Auckland flights is the latest push in the global expansion of plant-based meat. Two years ago, Impossible Foods launched the meatless burger, now stocked by more…
KANTAR: Plant-Based is Hitting the Mainstream in Great Britain
Grocery shopping trends from Kantar Worldpanel suggest the UK is embracing a changed diet. “Grocery shopping trends from a leading data company suggest the UK is moving towards a plant-based diet. According to data and insight consultancy Kantar Worldpanel, ‘plant-based diets have hit the mainstream’.”
FOODANDWINE: T.G.I. Fridays Introduces Beyond Burger at all 450+ Locations
2018 – the year plant-based foods go mainstream – is off to a hot start! Consumers can now find the Beyond Meat burger on menus at all T.G.I. Friday’s locations!