Educating and Empowering the Supply Chain with “Industry Voices”

Plant Based World’s “Industry Voices” education series is officially underway. The past 3 sessions have featured industry leaders from Kroger, Kerry and the Plant Based Foods Association. Upcoming sessions with Target, Sodexo and more are open to registrants now! Use this link to view past sessions and register for the upcoming ones. The “Industry Voices”…

FOODABLE: Plant-Based is a Cultural Shift

This video from Foodable TV highlights the increasing plant-based shift in both the retail and food service space.  Nearly 50% of food influencers are actively seeking more plant-based options. Major retailers are asking their suppliers for more plant-based products for their shelves and restaurants that have added vegan options to menus have seen an increase…

Starbucks Introduces Vegan Protein Bowl

  Check out the new item on Starbuck’s food menu… it’s a hearty-looking vegan protein bowl filled with veggies and grains. Check out this link for all of the nutrition details and ingredients! Hearty lentils, rich butternut squash and roasted tomatoes are served over brown rice with lemon-tahini dressing, then topped with crunchy sunflower seeds….

Next Level Burger – All Vegan Burger Chain is Taking Over!

This is a game-changer! Next Level Burger is quickly spreading all plant-based burgers across the United States, with the first east coast location opening at Whole Foods in Brooklyn today, January 31, 2018! Read about the couple from Bend, OR who launched the idea in 2014.