Mintec Global is set to host the Global Plant-Based Protein and Nuts Conference next week on June 2-3. Registration is now open and free for all interested in this virtual education experience. Plant-based foods and nuts represent some of the fastest-growing food markets, making them essential parts of the food landscape. This Mintec conference brings…
Tag: conference
Plant-Based Industry Leaders Lend Expertise to Virtual Education Series by Plant Based World Expo
Plant Based World Expo’s new ‘Industry Voices” Series, launching on April 27, will allow professionals to connect with and learn from plant-based industry experts from the likes of Target, Kroger, Kerry Foods and more. Industry Voices has been specifically created with retailers, foodservice providers, plant-based brands, investors, and industry members in mind to explore opportunities, trends and gain…
Live Recording: Dr. Scott Stoll Webinar
Plant Based World and The Plantrician Project collaborated on a LIVE session with Dr. Scott Stoll exploring the many benefits of plant-based nutrition. Watch the recording of the session below and be sure to register for the Virtual Plant-Based Nutrition Healthcare Conference taking place September 11-14.
Planting the Seeds of Change with Dr. Scott Stoll and Tom Dunnam
The Plantrician Project has been leading the movement to educate the healthcare community about the benefits of whole food, plant-based nutrition for the better part of the past decade. The Project is a proud partner of Plant Based World Conference & Expo where they programmed the education for the CE-credited Health Summit featuring many of the…
PLANTBASED SOLUTIONS: The Inaugural Plant Based World Expo – A Smashing Success
PlantBased Solutions, a marketing agency focused on growing plant-based businesses, posted this blog post raving about their experience at Plant Based World this past weekend. Check out the full post and learn more about what they have to offer here: The first-ever trade show devoted exclusively to plant-based businesses and healthcare organizations promoting plant-based eating…
Launch of Plant Based World Conference & Expo Deemed Huge Success: Nearly 4,000 Diverse Attendees Gather for Inaugural Event
Business Professionals, Medical Experts and Consumers Meet with 125 Exhibitors and Sponsors NEW YORK, NY June xx, 2019 – This past weekend, the Javits Center was the place to be for anyone and everyone interested in learning about the growth of the plant-based foods market, which is transforming the way people eat. Trade show management…
PROGRESSIVE GROCER: A Tasting Tour of Plant Based World Expo
Of all the excitement that took place at the Javits Center this past weekend, one thing to note was the presence of the mainstream food industry. Buyers from large scale food retailers, distributors and food service providers have taken notice of the increased consumer demand for plant-based options. The Plant Based World expo floor gave…
THE GOOD FOOD INSTITUTE: Insights from Plant Based World
The Good Food Institute has been leading the way in supporting the growth of the meat alternatives space. GFI team members were active on site at Plant Based World Conference & Expo this past weekend, including Caroline Bushnell and Zak Weston, both of whom moderated panels in the Eat For The Future Business Forum. Anyone…
THE VEGAN ATLAS: A Deep Dive into Plant Based World Conference & Expo
The Vegan Atlas certainly took in all that Plant Based World had to offer this past weekend in New York City. This article gives a thorough review of the products on the expo floor, the educational content and the overall event experience. Check out the full review here loaded with pictures from around the expo….
WHOLEFOODS MAGAZINE: This is Here to Stay, and Keep Growing
WholeFoods Magazine released this recap of Plant Based World Conference & Expo, highlighting the expo floor experience and key takeaways from the business conference. Read the full article here: New York City, NY–The Plant Based World Conference & Expo (PBWCE) was packed—at times, attendees couldn’t make it through the aisles. Plant-based meat was, to no…